Books and recipes

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Le goût de l’effort

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Vegetal

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Sports cereal bar

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Chicken with crayfish

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Blueberry caviar

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Apricot cake

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Celery risotto

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Lemon confit

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Cake

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Jean Sulpice – Le chef, l’auberge & le lac

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Snail plins with herbs

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L’Assiette sauvage

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